Flat white
Double ristretto, silky micro-foam, house blend.
Roasted every morning
Single-origin beans from Indian estates, roasted in-house and brewed by people who care. Pastries baked fresh at 6 am.
Our roastery
We work directly with growers in Chikmagalur and Coorg and roast in small 5 kg batches.
We visit every estate and pay above fair-trade prices.
Roasted every morning so beans are always at their peak.
Dialled-in recipes, weighed and timed for every cup.
Order on your phone and pick up your coffee without waiting.
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